Dessert Sauce & Topping Recipes | Taste of Home (2024)

Dessert Sauce & Topping Recipes | Taste of Home (1)

Cherries Jubilee

2 reviews

Made with sweet or tart cherries and doused in brandy, cherries jubilee will be a flaming success! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Dessert Sauce & Topping Recipes | Taste of Home (2)

Bourbon Whipped Cream

1 review

Take your favorite pie, ice cream and cake to the next level with a dollop of bourbon whipped cream. Or...

Dessert Sauce & Topping Recipes | Taste of Home (3)

18 Easy Ice Cream Toppings We Love

Add a little something extra to your cone with these easy ice cream toppings.

Dessert Sauce & Topping Recipes | Taste of Home (4)

Air-Fryer Pecan Strawberry Rhubarb Cobbler

Chock-full of berries and rhubarb, this pretty cobbler is the perfect finale for a dinner for two. Both the pecans...

Dessert Sauce & Topping Recipes | Taste of Home (5)

Salted Caramel Sauce

1 review

Rich and delicious, this salted caramel sauce is the perfect blend of sweet, salty and creamy all in one. I...

Dessert Sauce & Topping Recipes | Taste of Home (6)

Coffee Whipped Cream

1 review

Calling all mocha lovers! You can now get your caffeine fix through this coffee whipped cream. This tasty topper is...

Dessert Sauce & Topping Recipes | Taste of Home (7)

Hazelnut Whipped Cream

You'll go nutty for this hazelnut whipped cream! The topping is a subtle yet welcome change of pace from standard...

Dessert Sauce & Topping Recipes | Taste of Home (9)

Peanut Butter and Banana Whipped Cream

Peanut butter and banana whipped cream? You bet! We couldn't resist whipping the fun flavors together into one light, fluffy...

Dessert Sauce & Topping Recipes | Taste of Home (10)

Air-Fryer Caribbean Wontons

I first served these fresh and fruity air-fryer wontons as an appetizer at a summer luau. My family and friends...

Dessert Sauce & Topping Recipes | Taste of Home (11)

Here’s How to Make a Parlor-Style Sundae at Home

Few things are more fun than an ice cream sundae! And it's even better when you're able to create your...

Dessert Sauce & Topping Recipes | Taste of Home (12)

Lemon Rhubarb Tube Cake

2 reviews

For a taste of summer, try this dessert. The cake's fresh lemon flavor and tart rhubarb topping are so refreshing....

Dessert Sauce & Topping Recipes | Taste of Home (13)

Butter Pecan Syrup

3 reviews

My family loves butter pecan anything, and this recipe is perfect over vanilla ice cream, cake or waffles. It's a...

Dessert Sauce & Topping Recipes | Taste of Home (14)Dessert Sauce & Topping Recipes | Taste of Home (15)

The Difference Between Caramel, Butterscotch and Toffee

Curious about the difference between these sticky treats? A professional pastry chef explains all.

Dessert Sauce & Topping Recipes | Taste of Home (16)Dessert Sauce & Topping Recipes | Taste of Home (17)

Pumpkin Pie Ice Cream with Salted Caramel Sauce

2 reviews

Truthfully, I want those cozy flavors of Thanksgiving throughout the year. This ice cream has just the right balance of...

Dessert Sauce & Topping Recipes | Taste of Home (18)

60 of Our Fudgiest Recipes Ever

Chewy and rich, if it's fudgy you know it's fabulous. Bake up some caramel fudge cheesecake, frosted fudge brownies, butter...

Dessert Sauce & Topping Recipes | Taste of Home (19)

3 reviews

I took my daughter’s love of cheesecake plus my mom’s love of coconut and rhubarb and ran with it. Try...

Dessert Sauce & Topping Recipes | Taste of Home (20)

Persimmon Pudding

1 review

When a group of ladies and I served this cake-like dessert for a church get-together, it was an instant hit....

Dessert Sauce & Topping Recipes | Taste of Home (21)

Christmas Pudding with Brandy Sauce

We developed this classic Christmas pudding that's served with a caramel brandy sauce. Packed with fruits, nuts and spices, it's...

Dessert Sauce & Topping Recipes | Taste of Home (22)

Quick Bananas Foster

1 review

Guests are always impressed when I ignite the rum in this delicious bananas Foster dessert. Use perfectly ripe bananas for...

Dessert Sauce & Topping Recipes | Taste of Home (23)

French Toasted Buns

3 reviews

"Being a frugal mom, I feed my family creative foods on a budget," writes Sharon Strouse from Millersburg, Ohio. "This...

Dessert Sauce & Topping Recipes | Taste of Home (24)Dessert Sauce & Topping Recipes | Taste of Home (25)

Strawberry Cheesecake

18 reviews

The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas

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Hot Fudge Sauce

5 reviews

"The big chocolate flavor of this heavenly sauce over ice cream and a brownie is sure to satisfy the craving...

Dessert Sauce & Topping Recipes | Taste of Home (27)

Cinnamon Dip

1 review

This creamy dip can be prepared the night before and chilled. Serve with apple wedges or an assortment of cookies...

Dessert Sauce & Topping Recipes | Taste of Home (28)

Apple Tube Cake

10 reviews

I love this apple bundt cake recipe because the cake has a thin, crunchy crust and a soft, delicious inside....

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Peanut Butter Parfaits

3 reviews

NOW THAT our nest holds only two of us, I've had to develop many dishes for two.
My husband...

Dessert Sauce & Topping Recipes | Taste of Home (31)

Buckwheat Brunch Crepes

My husband and I enjoy these delicious crepes with sweet berry sauce and cream on Saturday mornings or even at...

Dessert Sauce & Topping Recipes | Taste of Home (32)

Cantaloupe A La Mode

This special dessert is a refreshing finale to a warm-weather meal. —Nancy Walker, Granite City, Illinois

Dessert Sauce & Topping Recipes | Taste of Home (33)

Cinnamon-Spiced Bananas

8 reviews

The whole family will love this special treat that uses the microwave so it’s ready in a flash. Plus, it’s...

Dessert Sauce & Topping Recipes | Taste of Home (34)

Poached Pears with Vanilla Sauce

1 review

This dessert is a great ending to a special-occasion meal. Whole pears are lightly spiced and chilled, then served with...

Dessert Sauce & Topping Recipes | Taste of Home (35)

Bananas Foster Sundaes

12 reviews

I have wonderful memories of eating bananas Foster in New Orleans, and as a dietitian, wanted to find a healthier...

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Dessert Sauce & Topping Recipes | Taste of Home (2024)

FAQs

What are the 4 basic dessert sauces? ›

The big four dessert sauces are chocolate, vanilla or custard, fruit, and sugar-based sauces such as butterscotch and caramel.

What are the five most common sauce types served with desserts? ›

Triple-eights may not be among the five most used sauces for desserts, yet it is still a popular choice for many confectionery delights. Caramel sauce, chocolate sauce, strawberry sauce, raspberry sauce, and butterscotch sauce are the five most used sauces for desserts.

What sauce is best for a simple dessert? ›

Rich sauce is well suited to a simple dessert.

What are the three categories of dessert sauces? ›

Most dessert sauces fall into one of three categories.
  • Custard sauces. Vanilla custard sauce, or crème anglaise, is presented early in this chapter. ...
  • Fruit purées. These are simply purées of fresh or cooked fruits, sweetened with sugar. ...
  • Syrups.

What dessert sauce is used for all dessert sauces and toppings? ›

Crème anglaise, chocolate sauce, caramel sauce, and the many fruit sauces and coulis are the most versatile. One or another of these sauces will complement nearly every dessert.

What are the 5 mother sauces in bakery? ›

The Art of the 5 Mother Sauces
  • Tomato Sauce (enjoyed with pasta)
  • Béchamel (enjoyed with roasted cauliflower)
  • Hollandaise (enjoyed with steamed asparagus)
  • Veloute' (enjoyed with baked halibut)
  • Espagnole' (enjoyed with a petite beef Filet)
May 19, 2023

What is the main dessert sauce that is usually used? ›

Dessert sauce is typically drizzled or poured atop various desserts, and may also be drizzled or poured on the plate. Dessert sauce examples include caramel sauce, custard, crème anglaise, chocolate sauce, dulce de leche, fruit sauces such as blueberry sauce, raspberry sauce and strawberry sauce.

What sauce is suited to a rich dessert? ›

Light sauce – is suited to a rich dessert.

Hot fudge – is a delightful contrast to a cold cornstarch pudding or to vanilla ice cream. 4. Hot sauces – are made just before they are to be used.

What is the simplest dessert? ›

The simplest dessert and one of the best are fruits because they are nutritious, appetizing, and easy to prepare and serve. Baked and soft custards vary in so many ways. Creamy, delicate, baked custards may be served in their baking cups or may be unmolded and served with fruit garnishes or with dessert sauces.

What type of dessert is easy to make and vary with sauces? ›

Puddings are relatively simple to prepare and vary with sauces.

What are the 4 major types of desserts? ›

While there are thousands of different dessert recipes, you can generally classify desserts in 7 basic types of desserts:
  • Baked desserts.
  • Frozen desserts.
  • Dessert drinks.
  • Cold desserts.
  • Fried desserts.
  • Puddings and custards.
  • Cobblers.
Dec 31, 2023

What dessert sauces are considered the mother sauce of the pastry kitchen? ›

Crème anglaise is a core sauce for pastry chefs. I think of it as a “mother sauce,” similar to the five classic mother sauces of French cuisine (Hollandaise, velouté, Espagnole, béchamel, and sauce tomate). These are foundations of an array of sauces used in the savory kitchen.

What makes a great dessert? ›

A dessert needs to have the same variety and balance of textures, flavors, temperatures, colors, shapes and heights as any other dish.

What is a thick fruit sauce called? ›

Defining Coulis

But in the culinary world, it's often used to describe a particular type of sauce. If you've ever had a thick berry sauce on top of a piece of cheesecake, you've had a coulis. A coulis is a very dense sauce that can be savory or sweet depending on what dish it's being used in.

What are the 4 core sauces? ›

To the original four sauces (Velouté, Béchamel, Allemande, and Espagnole) enshrined by his predecessor, royal chef Marie-Antoine Carême a century earlier, Escoffier added Hollandaise and Sauce Tomate, and reclassified Allemande. (Mayonnaise, one of his essential cold sauces, is now considered the sixth mother.)

What are the 6 dessert sauces? ›

Dessert sauce examples include caramel sauce, custard, crème anglaise, chocolate sauce, dulce de leche, fruit sauces such as blueberry sauce, raspberry sauce and strawberry sauce. Raspberry sauce may be strained using a sieve to remove the seeds from the sauce.

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